
| General Information |
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| Directions & Parking |
Public Parking is located at the Alario Center, 2000 Segnette Blvd., Westwego, LA 70094. The cost is $15 per automobile. A shuttle service is provided to and from the course Wedensday through Sunday from 6:30 a.m. to 8:00 p.m. From Downtown New Orleans (Approx. 13 miles):
From I-10:
From Baton Rouge (Approx. 71.5 miles):
Sponsor Lot Parking: Sponsor Lot Parking will be located across from the main entrance at TPC Louisiana on Lapalco Blvd. You must have the proper parking credential. The lot hours are from Monday through Sunday from 6:00 a.m. to 8:00 p.m. From Downtown New Orleans (Approx. 15 miles):
From I-10:
From Baton Rouge (Approx. 70 miles):
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| Hotels |
| Hilton New Orleans Riverside 504-561-0500 Poydras St. at the Mississippi River New Orleans, LA 70140 |
| Windsor Court 504-523-6000 300 Gravier Street New Orleans, LA 70130 |
| Wyndham Canal Place 504-522-9915 100 Iberville St. New Orleans, LA 70140 |
Loews New Orleans Hotel |
W New Orleans |
Sheraton New Orleans Hotel |
Harrah's Hotel and Casino |
| Restaurants |
ACME Oyster House |
| Bayona 430 Dauphine St. (504) 525-4455 Chef Susan Spicer's Mediterranean-influenced menu garners national as well as local praise. $$$ |
| Brennan's 417 Royal St. (504) 525-9711 Brennan's celebrated its 50th anniversary last year.Home of the city's best and most expansive wine list. $$$ |
| Crescent City Brewhouse 527 Decatur St. (504) 522-0571 Balcony seating, nightly jazz and masterfully brewed beers. $$ |
Dickie Brennan's Steakhouse |
| Emeril's 800 Tchoupitoulas St. (504) 528-9393 Chef Emeril Lagasse has won national praise for his cuisine. Seven-course menu offered nightly. $$$ |
| Emeril's Delmonico 1300 St. Charles Ave. (504) 525-4937 Chef Neal Swidler's traditional style grand creole cuisines. $$$ |
| The Grill Room Windsor Court Hotel, 300 Gravier St. (504) 522-1992 The only Mobil 5 star restaurant in New Orleans. The Grill Room features cuisine by Chef Rene Bajeux. $$$$ |
| The Gumbo Shop 504-525-1486 630 St. Peter St. Great dark seafood gumbo and French Quarter atmosphere. $$ |
| House of Blues 504-529-2583 225 Decatur St. (504) 529-2583 Cuisine by Chef Dean Berthelot with live music nightly. $$ |
| Kabby's Restaurant New Orleans Hilton Riverside, Poydras St. at the Mississippi River (504) 584-3880 Enjoy New Orleans style cuisine while looking at ships pass on the mighty Mississippi. $$$ |
| K-Paul's Louisiana Kitchen 504-596-2530 416 Chartres St. (504) 596-2530 Home of the ambassador of New Orleans cuisine, Paul Prudhomme. $$$ |
| Mike Anderson's Restaurant 2712 N. Arnoult (504) 779-6453 Featuring a complete menu of fresh South Louisiana seafood served fried, broiled, boiled and baked, along with an assortment of gumbo, etouffees and bisques. $$ |
| Mother's Restaurant 401 Poydras St. (504) 523-9656 Original New Orleans po-boys. $$ |
| Mr. B's 201 Royal St. (504) 523-2078 Local's French Quarter favorite. $$ |
| NOLA 504-522-6652 534 Saint Louis Street New Orleans, LA 70130 Prices: $$$ The second restaurant of local chef superstar Emeril Lagasse. |
Red Eye Grill |
($$ for meals costing $10-$20 and $$$ for meals costing $20 or more.) |
| Activities |
Audubon Zoo: |
| French Quarter: The original city, the historic French Quarter, or Vieux Carre, is one of America's oldest neighborhoods.Visit the history, architecture and folklore of New Orleans. The French Quarter is the home of world famous shopping, restaurants and the beautiful St. Louis Cathedral, as well as the Voodoo palaces, haunted houses and night life of Bourbon Street. |
National D-Day Museum: |
| Swamp Tours: Take a boat tour Cajun-style through the heart of Louisiana's swamplands. Travel into the bayous and see and hear the alligators, egrets, white-tailed deer, mink, nutria and other wildlife. |
Aquarium of the Americas: |
Louisiana Children's Museum: |
Blaine Kern's Mardi Gras World: |